Welcome to the Award Winning Riverbarn

The Riverbarn Restaurant with Rooms
‘Old World Charm – Modern British Cuisine’

“A Gastronomic Revelation” and “An Exceptional Culinary Haven”

AA Two Rosette Award for Culinary Excellence 2017 / 2018

Michelin Guide Recommended 2017 / 2018

TripAdvisor Certificate of Excellence 2017

Muddy Stilettos Best Restaurant in Wiltshire Award 2017

Opentable Diners’ Choice Award 2017

The Riverbarn

This family run business, where chef brothers create stylish and imaginative dishes, has won the restaurant many admirers. Considerable critical acclaim has followed. A la Carte and Prix Fixe Menus offer excellent value showcasing top quality ingredients.

Extremely popular ‘Tasting Menu’ events are held every other month. The next Tasting Event  takes place on Friday 24 November  in association with Christopher Piper Wines is now fully booked.

Best Restaurant
Winner of the 2017 Best Restaurant


The Granary, a beautifully restored thatched barn, offers stunning, high quality accommodation. Three other comfortable guest rooms enjoy an AA Four Star rating. Situated in glorious countryside beside a tranquil river flowing to the stunning lake on the beautiful Fonthill Estate.

Stonehenge, Stourhead, Longleat and Salisbury are all near by. Discover the historically fascinating William Beckford or visit the ruins of Old Wardour Castle. Only one mile off the A303 and two hours from London, The Riverbarn is an ideal place to spend a few days exploring an area renowned for its natural beauty.

Restaurant Opening Hours

Open Tuesday – Sunday for Lunch served 12 – 2.30

Open Thursday, Friday & Saturday for Dinner served 6.30 – 9

Booking advisable for Lunch and required for Dinner


A Wiltshire Hidden Gem!

Proprietors: Jill & Ian Sutcliffe
Head Chef: Jonny Sutcliffe Sous Chef: Tom Sutcliffe

Facebook Posts

Our Tasting Menu in November is now fully booked. The next event will take place in January. ... See MoreSee Less

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The Riverbarn Restaurant with Rooms updated their cover photo. ... See MoreSee Less

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Good news for the Riverbarn

We are Michelin Recommended for the third year running plus we have received our plate for AA Two Rosette Award for Culinary Excellence 2017-18
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Our new soft shelled crab dish was very popular with diners last week. Just one of the dishes on our new a la carte menu.

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Pictures from our recent Tasting Event. Next event is on Friday 24 November.

For more details about our Tasting Menu visit our website. www.theriverbarn.org.uk/restaurant/tasting-menu/

To book call 01747 820232.
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